Primal, No-sugar Almond Butter cups

Peanutbutter cups 2

These almond butter cups are way better than the Reese’s Peanut Butter Cups.  I could eat all 12 of them at once!  Seriously.  But this is a treat for us primal folks, and shouldn’t be consumed by the dozen.  🙂

Almond Butter Cups

1 1/2 cups of dark chocolate (I used 85% Green & Black’s Organic Dark chocolate bars)

3/4 cups of almond butter

Melt your chocolate and almond butter.  I used a couple of measuring cups on top of my glass-top stove on low heat.  Line a 12 cup muffin tin with paper cups.

I used 2 spoonfuls of chocolate per muffin cup.  Fill all 12 and then pop in the freezer until solid (about 5-10 minutes).  Then take the melty almond butter and spread over your chocolate.  Pop back in the freezer.  And add your final layer of chocolate.

I store these in the freezer until I want to eat them, then take out and let thaw for 5 minutes and enjoy the HECK out of them!  Best primal dessert yet.

Peanutbutter cups 1

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